FoundeR & LEAD TEACHER
I’m a full-time food blogger at EmilieEats.com, future dietitian, cat mom, and houseplant collector. In 2015 I started my food blog at 19, when I was a broke college student with a big passion for food. Two years later, I hit $100K in yearly revenue. I’m a no-BS teacher with a passion for teaching female food bloggers how to build successful, profitable food blogs. I’ve compiled all of the knowledge I’ve collected in 5+ years of food blogging to help you create a blog and business you’re proud of.
I joined the team in 2017 and manage the SEO strategy, content research, and Pinterest account for EmilieEats.com. I enjoy analyzing trends in the vegan food space and am passionate about sharing the benefits of this lifestyle, both for individuals and for the planet. I am also the founder of garlic-head.com, a recipe resource for people looking to affordably and enjoyably entertain. I currently live in San Diego with her fiancé Dan and dog Puffin.